February 2012
| Organic herbal teas |
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Rooibos herbal tea acts as an antioxidant that slows the ageing process,
prevents cancer and lowers the risk of cardio-vascular disease. Flavonoids are powerful antioxidants and have more antioxidant activity than vitamin C. Rooibos is packed full of flavonoids and therefore the antioxidant activity of Rooibos is much stronger than that of black or green tea. The esters and alcohols present in the Bergamot in Earl Grey reduce anxiety by calming the nervous system. The antiseptic properties of bergamot can alleviate halitosis and oral infections and the bergamot content fights flu, fevers and colds. Green tea is extremely high in antioxidants which may help prevent cancer and slow down the ageing process. Green tea helps lower blood cholesterol, inhibits the increase of blood pressure and can help fight against heart disease. The skin protection function of green tea makes it a key ingredient in many skin products. It has a high fluoride content that inhibits tooth decay and flavonoids which also help prevent halitosis.
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